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Legacy Records is looking for a Sous Chef to join the team. This is a unique opportunity to become a part, contribute to and learn from a team of experienced and passionate service professionals.

The ideal candidate will have:
-previous management experience in a professional Kitchen
-knowledge and understanding of safety, sanitation and food handling procedures.
-an understanding of how to follow written and verbal instructions
-strong attention to detail
-is Team-oriented
We look forward to hearing from you!

About Legacy Records & Delicious Hospitality Group

Delicious Hospitality Group, the team behind NYC s Charlie Bird and Pasquale Jones (Robert Bohr, Grant Reynolds and Chef Ryan Hardy), is bringing their downtown expertise uptown by operating the hospitality component of a new residential building in NYC s Hudson Yards neighborhood.

Chef Ryan Hardy's menu features his fresh, flavorful cuisine, inspired by Italy s northern coasts. Arvid Rosengren, the reigning Best Sommelier in the World leads the hospitality and wine team. And, master mixologist Jeff Bell from P.D.T. (Please Don t Tell) has curated the cocktail program.

The restaurant, bar, and Henry Hall, the building they call home, were designed by San Francisco-based designer Ken Fulk. Fulk's creation of iconic spaces draws inspiration from a variety of eras and places. The setting at Legacy Records is classic and simple with an understated elegance revealed through custom details and a fully formed aesthetic.

More detail about Legacy Records part of Delicious Hospitality Group, please visit
Associated topics: baker, deli chef, executive chef, executive kitchen, grill chef, kitchen, pastry chef, service, sous, sushi chef

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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